A natural source of Vitamins, AND low in calories.
100 grams of Arugula leaves offer (among other nutrients);
- over 2000IU of Vitamin A (your ally for healthy skin and a boost to your immune system.
- approximately 25% of your daily Vitamin C recommended intake
- over 100mg of Vitamin K (a powerful antioxidant)
Arugula Salad Recipe (simple and easy to make):
A salad I often treat myself to, since its so easy to make, when I am in a hurry, offering the right nutrients in no time!
You will need;
- 2 tomatoes (medium sized are approx. 22 kcal)
- 1 cucumber - peeled (approx. 44 kcal)
- 100 grams of rocket leaves (25 kcal)
- Balsamic vinegar
- 1 tbsp of Virgin Olive oil (approx 100 kcal)
- Cayenne Pepper (for the brave)
- Dried Sage (I love the fresh minty flavor)
- A pinch of salt (I use a salt substitute to prevent water retention; recommended if you have an underactive thyroid)
Chop your veggies and mix them with your spices well for a rich taste, add your oil and vinegar, mix again...
And Voila!!
An easy to make, nutritious, filling salad with less than 200 calories!
- If you are following a low-calorie/restricted, diet, you may want to skip on the oil.
- In case you find that the peppery taste is too strong for you, I recommend sprinkling your salad with grated cheese... as it will cancel out the spicy effect!
For a healthy meal suggestion, you can accompany your salad, with gluten-free rice cakes (approx 25 kcal each), to satisfy your carb cravings,and a cup of cottage cheese (approx 180 calories), for a protein boost.
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